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Product Description

Soft and ready-to-cook Chapathi made with high-quality wheat flour and carefully selected ingredients for everyday meals. Perfect for breakfast, lunch, or dinner. Easy to heat and serve with curry, vegetables, or chicken dishes.

Ingredients

Water, Wheat Flour (Atta) (29.8%), Resultant Wheat Flour (Resultant Atta) (26.5%), Refined Sunflower Oil, Rice Flour, Iodized Salt, Milk Solids, Humectant (INS 422), Preservatives (INS 282, INS 202), Wheat Gluten, Emulsifier [Mono- and di-glycerides of fatty acids (from Palm oil)], Vitamin C, and Yeast.

Nutritional Information

Per 100 g

  • Energy: 250 kcal
  • Protein: 8.3 g
  • Carbohydrate: 46.5 g
  • Total Sugars: 5.1 g
  • Added Sugars: 0.0 g
  • Dietary Fiber: 9.3 g
  • Total Fat: 5.5 g
  • Saturated Fat: 0.8 g
  • Trans Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 324.0 mg

Approximate number of servings per pack: 5

Directions To Use

  1. Heat a pan or tawa on a medium flame.
  2. Place the chapathi on the hot pan.
  3. Heat both sides for 30–40 seconds until soft and warm.
  4. Serve hot with your favourite curry or side dish.

Storage Instructions

  • Store in a cool and dry place.
  • Keep refrigerated after opening.
  • Consume within the recommended period after opening.

Why Choose Our Chapathi

  • Soft and tasty texture
  • Made with quality wheat flour
  • Easy and quick to prepare
  • Ideal for daily meals
  • Hygienically packed
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